Submit a Recipe Correction Advertisement. Learn how to cook great Cantaloupe berry soup . Remove lemon slices, add in blueberries & refrigeratethoroughly. https://www.bigoven.com/recipe/peach-cantaloupe-soup-with-blueberries/121963, Get Detailed Nutrition Facts on Any Recipe. Cold & Creamy Cantaloupe Soup is a summer soup. Chilled Cantaloupe Soup is healthful, light, versatile and perfect on a hot summer day! Get one of our Cantaloupe berry soup recipe and prepare delicious and healthy treat for your family or friends. Simmer in orange juice with nutmeg (cinnamon might be good too). Peach/Cantaloupe Soup with Blueberries recipe. CHERRIES: Cool Hungarian sour cherry soup * Russian sour cherry soup with champagne. Add the blueberries and cantaloupe to the lemon honey and toss gently to coat. Jun 20, 2016 - Show off summer's bounty with this unique soup. Cantaloupe Soup with Blueberries 1 ripe peach, peeled, pitted and diced 1 cantaloupe, peeled, seeded and diced 1 cup apple juice juice of 1 lemon for garnish, fresh mint leaves and fresh blueberries Place peach and cantaloupe in a soup pot with apple juice. Puree until smooth in a food processor or blender. Let sit at room temperature for 1 hour. Place cantaloupe chunks, 1/2 cup (125 mL) sour cream, strawberries, ginger and 1 tsp (5 mL) lime juice in bowl of a food processor or blender. 2. Submit a Recipe Correction Advertisement. YOU'LL ALSO LOVE. nutmeg or to taste 1 tbsp. Blueberries make an appearance both as a salad topping and as the basis for my unique Blueberry-Ginger Vinaigrette. Top off with cinnamon, flax seed, and a drizzle of honey. 1 container (16 oz.) See our top-rated recipes for Blueberry Cantaloupe Smoothie. Left-over sauce may be kept covered in the refrigerator. Half the cantaloupe and scoop out the seeds. Slices of salty, pungent blue cheese are naturally suited for sweet figs, cantaloupe, and generous drizzles of honey. Cantaloupe Recipes. Cantaloupe Soup with Blueberries 1 ripe peach, peeled, pitted and diced 1 cantaloupe, peeled, seeded and diced 1 cup apple juice juice of 1 lemon for garnish, fresh mint leaves and fresh blueberries Place peach and cantaloupe in a soup pot with apple juice. CELERY: Celery soup times ten. Freeze cantaloupe cubes for use in smoothies or as fruity “ice cubes” in sparkling water or juice. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip. This is an easy fruit salad with three kinds of fruit plus a creamy dessert sauce featuring fresh peach, yogurt and cream cheese! 2. Just make sure, you serve this soup chilled. In a blender, combine 1-1/4 cups cantaloupe, honeydew, sugar and mint; cover and process for 1 minute. Find recipes for your diet. Read on for one of the best breakfast recipes for any season. Add nutmeg, honey, sour cream, and lemon to melon. Let sit at room temperature for 1 hour. Combine the papaya, blueberries, lemon juice, and mint in a medium bowl. Ladle the soup into bowls, add a splash of seltzer, and top with the relish. A good bowl full makes her and her mama happy. Chilled Cantaloupe Soup is healthful, light, versatile and perfect on a hot summer day! Melon balls not only look beautiful, but they’re also delicious. 2. CHEESE: Solid soup * Pear and cambozola soup. Microwave until butter is fully melted, about 45 seconds. My little one loves this soup. Cantaloupe with Blueberries and Blackberry Peach Puree Cook's notes: This puree makes a terrific sauce for pancakes, French toast, waffles, scones or muffins. SIMMER In a large pot, combine the puréed cantaloupe, butter, sugar and lemon zest. As summer comes to an end, it’s time to take advantage of the bounty of fresh fruit with our cantaloupe fruit salad!Kissed with the flavors of freshly squeezed … Preparation. 2. Combine the papaya, blueberries, lemon juice, and mint in a medium bowl. They'll go for this refreshing and easy-to-make melon soup topped with assorted berries. Meanwhile, place all the cantaloupe soup ingredients, except the blueberries, in a large blender and blend until creamy. Remove ads. Freeze for at least 3 hours, if you want a firmer consistency. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. To spice it, add a sliver of fresh ginger. As summer comes to an end, it’s time to take advantage of the bounty of fresh fruit with our cantaloupe fruit salad!Kissed with the flavors of freshly squeezed … CANTALOUPE AND BLUEBERRY SOUP : 1 lg. To serve, ladle soup into individual bowls and crumble an oatmeal cookie over each serving. Calories per serving: All the flavors of the popular mojito cocktail are featured in this fantastic salad. Peel and slice peaches. Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Chilled Blueberry Soup from Platter Talk is a simple yet elegant blueberry creation that captures the essence of summer in a soup spoon. Cut the melon from the rind and into chunks. Chilled Melon Blueberry Soup (printable recipe) Yield: 3 1/2 cups Ingredients 1 1/2 cups melon 1/2 cup blueberries 2 tablespoons basil leaves, minced 1 teaspoon Mexican tarragon, minced Juice of 1 lime 1 cup plain yogurt Pinch kosher salt Place all the ingredients in the bowl of a blender or food processor. Place in fridge and enjoy in the morning or a few hours later. Chill until quite cold. 5 from 2 votes. Refrigerate for at least 2 hours. This Blueberry Cantaloupe Bowl is a fast and easy clean eating breakfast idea that works for any season. Preparation. Learn how to cook great Cantaloupe berry soup . Simmer for about 5 min or possibly till clear. There are a total of 125 Cantaloupe recipes listed. How to Prepare the Soup: 1. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. https://recipeland.com/recipe/v/peach-cantaloupe-soup-blueberri-45094 Make sure to check the bread at 45 minutes, everyones ovens are different. Scoop out a cantaloupe and put 1/4 cantaloupe on the side and store the rest in the fridge. Go to: ... • Cantaloupe and Peach Smoothie Soup • Cantaloupe Blueberry Salad • Cantaloupe Butter • Cantaloupe Cooler • Cantaloupe Cooler • Cantaloupe Cream Pie • Cantaloupe Dip Chilled Cantaloupe Soup with Blackberry Drizzle and Basil Fruit is jumping all around here with the blueberry farm next to me, wild blackberries a short walk away and all those strawberries I picked last month sitting in the freezer. Crecipe.com deliver fine selection of quality Cantaloupe berry soup recipes equipped with ratings, reviews and mixing tips. Each recipe has an ingredient listing and preparation instructions. Spoon ice cream (pareve could be used) into cantaloupe rings & top with chilled blueberry mix. honey or to taste 3 tbsp. Cut the flesh into rough cubes. 1 pint blueberries; Directions Edit. Spread the blueberry mixture evenly in a freezer-safe container. Pour into soup bowls. Chill. Perfect as an appetizer or the main event of a summer luncheon, this blueberry recipe is a must try for this summer season Top 100 Halloween Recipes. Cut the melon crosswise in half and remove the seeds with a spoon. Combine sugar,cornstarch,lemon slices & wine in a small saucepan. A melon baller is shaped like a cookie scoop and helps to create those round melon balls. ? Chill. Makes 2 servings, 232 calories per serving Ingredients: peaches, orange juice, nutmeg, cantaloupe Serves 4. Freshly squeezed lime juice and fragrant mint leaves lend a taste of summer to every spoonful of our Blueberry Cantaloupe Salad.Our minted fruit salad will be a refreshing addition to any meal.. Blueberry Cantaloupe Salad Recipe. Bring first 7 ingredients to boil in heavy medium saucepan over high heat, stirring until sugar dissolves. Transfer salad to cantaloupe rind or serve in a bowl. Add a layer of blueberries and a layer of cantaloupe. Puree, adding also as you puree: 1/2 large cantaloupe. Add the wine or grape juice, yogurt and cream; cover and process for 1-2 minutes or until smooth. CANTALOUPE: Mango-melon soup * Elegant melon-berry refresher. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Freshly squeezed lime juice and fragrant mint leaves lend a taste of summer to every spoonful of our Blueberry Cantaloupe Salad.Our minted fruit salad will be a refreshing addition to any meal.. Blueberry Cantaloupe Salad Recipe. Puree. Cantaloupe berry soup recipe. This creamy cantaloupe combination can also be served as breakfast and holds 22% of your daily fiber. Taste the resulting soup. Add the blueberries and cantaloupe to the lemon honey and toss gently to coat. Chilled cantaloupe soup is a refreshing way to cool down this summer! Purée in a food processor or blender, this should yield about 5 cups. Add a layer of blueberries and a layer of cantaloupe. Cantaloupe berry soup recipe. Simmer 2 cups of the blueberries with the lemon juice, peel, cinnamon, port and sugar for 5 minutes. Thin with orange juice if it seems too thick, add a touch of honey or sugar if your fruit wasnt sweet enough for your taste. Add water, sugar, salt, cayenne, and tamarind paste, bring to boil and cook 5 minutes. Remove from heat. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/peach-cantaloupe-soup-with-blueberries/121963. Scoop out a cantaloupe and put 1/4 cantaloupe on the side and store the rest in the fridge. ? Cook over medium heat, covered, about 10 minutes. Jump to Recipe Print Recipe. In a small bowl, combine lime juice, maple syrup, mint, and cinnamon. Cut enough cantaloupe in 1 inch chunks to make 4½ cups. It is best enjoyed in the hotter months when cantaloupe is at its best. Nancy Mock. Add unlimited recipes. Grilling cantaloupe is one way to upscale this common fruit and create a more distinct flavor. Link in another recipe. YOU'LL ALSO LOVE. Over $150 billion of kosher certified products are consumed annually, and spending continues to rise dramatically. See our top-rated recipes for Blueberry Cantaloupe Smoothie. Place butter, honey, and lemon zest in a small bowl. Pour into a large bowl and stir blueberries into pureed melon. Blueberry Cantaloupe and Hemp Heart Smoothie. Try this Peach-Cantaloupe Soup with Blueberries recipe, or contribute your own. I somehow can’t seem to stop creating different renditions of everyone’s favorite smooth soup, so today I’m sharing this cantaloupe gazpacho to add to the mix. Jun 6, 2012 - This Pin was discovered by Lindsy Henderson. Blend with fruit, yogurt or juice to make cold cantaloupe soup… In large deep skillet saute diced onion in olive oil for a few minutes. This Cantaloupe soup can go well with any meal. With simple and affordable ingredients like fresh cantaloupe, creamy yogurt, ginger, and a refreshing burst of mint, this may become one of your new favorite summer soup recipes. Place melon in food processor, blend until smooth. cantaloupe, peeled and chopped 1/4 tsp. Take a walk down the aisles of any supermarket and you will see that certification appears on over 60% of America’s produced foods that are certified kosher, from the coveted Oreo to the thirst-quenching Coca-Cola. I gave it 4 instead of 5 stars because I found the blueberry/honeydew combination to be slightly bland. 1997 Lifetime Entertainment Services. Place the cashews in a bowl with ample water to cover and soak for 20 minutes. Bring to a boil. Read Reviews (1) This is a delicious, refreshing and nutritious smoothie. {Don't miss any recipes or tips from Make Healthy Easy by signing up for my email updates. Cut 2 slices, or rings, about 3/4 inch thick from each melon half. Sprinkle gelatin over juice in a saucepan, let stand 2 minutes to soften. Cut cantaloupe in half, scoop out and throw away seeds, cut into chunks. Add cantaloupe and tomato, cook on medium-high for 5 minutes. Print This Recipe Pin … Cook over medium heat, covered, about 10 minutes. https://www.allrecipes.com/recipe/12912/chilled-cantaloupe-soup Pour the mixture into the prepared baking pan and bake for 45 - 55 minutes. Cut each half into half. Chill at least 30 minutes. BLUEBERRIES: Czech blueberry soup. Enjoy it for breakfast, lunch, a light dinner, or even as a dessert soup! Puree, adding also as you puree: 1/2 large cantaloupe. 125 recipes. Place the cantaloupe, lime juice, and honey in a blender and blend until smooth. With only four ingredients, this Cold Melon Berry Soup is a summer dish you’ll want to make again and again. 44 photos. https://oukosher.org/recipes/cantaloupe-soup-with-blueberries-pareve Drizzle with lime dressing. —Marcy Griffith, Excelsior, Minnesota And summer soups are special. Heat the peach mixture ... cold, garnish with fresh blueberries. Combine the blueberries… Taste the resulting soup. Blend until smooth. Top off with cinnamon, flax seed, and a drizzle of honey. Taste the resulting soup. In blender, puree peeled and seeded cantaloupe until smooth. Most Americans eat some kosher food every day, but chances are they’re not aware of it. Enjoy! Easy, delicious and healthy Blueberry Cantaloupe Smoothie recipe from SparkRecipes. They'll go for this refreshing and easy-to-make melon soup topped with assorted berries. https://damndelicious.net/2013/08/19/berry-cantaloupe-salad Place in fridge and enjoy in the morning or a few hours later. The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. Good appetite! Scoop the ice cream into the cantaloupe bowls to serve. Let the soup sit in the refrigerator for a couple of hours so the mix of flavors melds. For the grown-up serving, you can add some chopped jalapeños. Click Here to Apply or Call: 212-613-8372, Get Certified – New Company Kosher Certification Application. Place cantaloupe and blueberries in a large bowl. Blended cantaloupe, fresh berries, yogurt, and a drizzle of honey are sweet with a touch of tartness. Spoon, hot, over each quarter of cold melon. Chill. Place eight 4 oz molds or custard cups on a tray. Add Quaker® Oats, milk, and low-fat yogurt to the carved out cantaloupe. 44 photos. Chilled Melon Blueberry Soup (printable recipe) Yield: 3 1/2 cups Ingredients 1 1/2 cups melon 1/2 cup blueberries Easy, delicious and healthy Blueberry Cantaloupe Smoothie recipe from SparkRecipes. Serve garnished with handfuls of fresh blueberries. Simmer 2 c. of the blueberries with the lemon juice, peel, cinnamon, port and sugar for 5 min. Remove from heat. Cut each half into half. Blend the bananas, almond milk, and blueberries in a food processor or blender, till fully combined. Stir in the remaining cup of blueberries. Stir in the remaining c. of blueberries. The soup doesn't taste at all salty; just makes the herbal flavors more assertive. Greek yogurt adds a creamy texture in addition to adding protein, making it perfect for a refreshing late afternoon “pick-me-up.” It’s also elegant enough to serve as a … They are summer soups, filled with fresh fruits and vegetables that are at their best only at the height of their growing seasons in summer. Summer is finally here and although I can’t say or write these words too many times. Top 100 Halloween Recipes. 44 Summer Potluck Recipes. (Save the rest of the melon for another use.) Thin with orange juice if it seems too thick, add a touch of honey or sugar if your fruit wasnt sweet enough for your taste. Got some cantaloupe fans in the house? CARROTS: Singaporean spiced carrot-orange soup. Add spices, honey, yogurt, and lemon juice, and blend again briefly to mix. Peel the melon as you would an apple, removing any green flesh. This is a fast and easy to make Cantaloupe Soup Recipe that uses few but important ingredients to ensure the sweet flavors and creamy textures. your own Pins on Pinterest Cantaloupe Gazpacho with Blueberry and Basil+Video. 1 cup blueberries (fresh or frozen) Add Quaker® Oats, milk, and low-fat yogurt to the carved out cantaloupe. Discover (and save!) Blueberry Cantaloupe Salad may look fancy, but it’s surprisingly easy to make thanks to one simple kitchen tool – a melon baller. Pick over the blueberries, rinse, and drain well. Blueberry, Strawberry & Cantaloupe Fruit Salad with Sweet Peach Cream. ... 1 cup blueberries. Add to smoothies. 9 of 25 JM. They’re a feast for the eyes and for the mouth. Work in batches, if necessary. Enjoy! Ready In: 120 min. How to Prepare the Soup: 1. Serve a platter as an easy cheese course at the end of a meal. Puree, adding also as you puree: 1/2 large cantaloupe. Simmer in orange juice with nutmeg (cinnamon might be good too). sour cream Grated rind and juice of 1 lemon 1 c. blueberries. PURÉE THE MELON Slice the skins off the melon, cut the melon itself in half and scoop out the seeds. Greek yogurt adds a creamy texture in addition to adding protein, making it perfect for a refreshing late afternoon “pick-me-up.” It’s also elegant enough to serve as … Pick over the blueberries, rinse, and drain well. chilled cantaloupe - peach soup Peel, pit and slice the ... with all except cantaloupe and orange juice . After you eat the fruit, you’ll want to sip the luscious syrup! Get one of our Cantaloupe berry soup recipe and prepare delicious and … Garnish with remaining cantaloupe … Spoon, warm, over each quarter of cool melon. Combine the sugar, water, white wine and lemongrass in a saucepan. This soup should be served chilled and you can add your own toppings and garnishes to make it look that much more beautiful. Hi, this web browser has Javascript disabled. 1997 Lifetime Entertainment Services. BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese. 1 cup blackberries. An easy-to-make refreshing soup perfect for a hot day. Nutrition. Cut the cantaloupe in half and scoop out the seeds. Using a melon baller, form cantaloupe into melon balls. What would you serve with this? Custom folders. Then enjoy this refreshing vibrant summer soup. It can be made a day in advance and refrigerated to thicken. This cooling soup is made with cantaloupes, which are packed with vitamin A and vitamin C, and a mix of fresh blueberries and strawberries. 44 Summer Potluck Recipes. 88 All-Time Dinner Favorites. Purée cantaloupe with lime juice and mint. 88 All-Time Dinner Favorites. Stir to blend mixture. From: cgibas@wraightc3.life.uiuc.edu (Cynthia J. Gibas) Fatfree Digest [Volume 9 Issue 23] July 14, 1994. 607. Ladle the soup into bowls, add a splash of seltzer, and top with the relish. Place the cantaloupe, lime juice, and honey in a blender and blend until smooth. Peel and slice peaches. Learn how to make a chilled cantaloupe soup recipe with cardamom. Replacing the blueberries … But, then I fell in love, swept away with a canteloupe soup from a local restaurant,...Read More » Cut the cantaloupe in half and scoop out the seeds. Lower the heat and gently simmer, uncovered, for 20 minutes. Stir over low heat until gelatin dissolves and liquid begins to steam. Gently mix to combine. Ingredients . Thin with orange juice if it seems too thick, add a touch of honey or sugar if your fruit wasnt sweet enough for your taste. Now gently add the blueberries, cantaloupe and hazelnuts into the batter, only mixing slightly. Remove from heat. As a result, several features will be disabled. They're not the hearty affairs that feed us body and soul during cold weather. Let’s go through the recipe. Crecipe.com deliver fine selection of quality Cantaloupe berry soup recipes equipped with ratings, reviews and mixing tips.

cantaloupe soup with blueberries

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